Pasta is the most versatile type of food. It can be served on any occasion. Not only that, pasta is also one of the most popular and most favorite foods of today mainly because not only are they delicious, preparing a pasta dish is also quite easy. However, although it is quite easy to cook a pasta dish, it is also quite easy to ruin it. And that is the main reason why the main goal of all pasta lovers is to learn how to cook the perfect pasta. Although pasta has been around for quite some time now, cooking the perfect pasta can be quite elusive for most people. Mainly because some of them disregard the basics in making a perfect pasta dish.
Cooking pasta is done in two categories (you guessed it right, the noodles and the sauce). If one of the two is not done properly, then rest assured that that pasta is a disaster. Basically, the secret in cooking the perfect pasta is that you must cook the sauce and noodles properly. Here's a little appetizer on how to cook perfect pasta that I have read:
"Cook the pasta in a pot that is large enough to allow you to stir the noodles around in the water easily. If the pot is too small it will not hold enough water to cook the pasta, which will leave the noodles sticking to the pot. The pasta may also end up getting burned......"
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